CLAIRE BOUFFETEAU

CLAIRE BOUFFETEAU

Job Title
Quality and Environment Manager
Company
CAMPARI
Biography
With a degree in industrial risk management and QHSE (Quality, Health, Safety, Environment) management, I worked in the Cognac AOC for 11 years, first in a distillery, then in a major House as Quality Manager within the QHSE & Sustainable Development department. Since 2022, I have been Quality and Environment Manager at Campari France, at the production and bottling site for the Grand Marnier® and PICON® brands.

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Scaling Glass Reuse Through Collective Action

Conference
07/02/2025 | 15:25 - 16:10 | Salle de conférences - Hall Gabriel Delorme