Edition Spéciale by LUXE PACK
The only trade show in France dedicated to eco-designed packaging and circular economy service providers positions itself as a reference for packaging industry professionals, promoting sustainable packaging innovation across all sectors (perfumery/cosmetics, wine and spirits, gourmet food, fashion, leather goods, etc.). It also provides high-value content for all brands, regardless of their stage in the eco-design process.
What's in store
2025 Key Figures
EXHIBITORS
VISITORS
AUDITORS
SPEAKERS
They were speaking at conferences
2025 Speakers
MARGOT LORPHELIN
Sustainability Consultant
BSR
Ashly DORE
(RE)SET
Nina Conforti
Laboratoires Expanscience
ASHLY DORE
Managing Consultant
(RE)SET
NINA CONFORTI
Head of Open Innovation & Impact Projects
LABORATOIRES EXPANSCIENCE
HELENE VILLECROZE
Product Sustainability Lead
CHANEL
ISABELLE GROSMAITRE
Founder & CEO
GOODNESS & CO
MIRANDA ESSEX
Innovation Lead – Circularity
DIAGEO
Ariane Denis
BU Manager, Consulting
TRANSITIONS
CLAIRE BOUFFETEAU
Quality and Environment Manager
CAMPARI
TARIK CHEKCHAK
Director of Bio-Inspired Strategy Division
INSTITUT DES FUTURS SOUHAITABLES
JEAN-PIERRE TRESCARTES
CEO
SEGEDE
LOUIS CHAIGNAUD
Chief Operating Officer
ALFRED GIRAUD
MARGAUX PELCAT
CSR Director
RÉMY COINTREAU
FLORENT CHALOT
Associé et responsable évaluation environnementale
COOPERATIVE MU
Sidney ROSTAN
Fondateur & CEO
Bioxegy
Antoine ROSSIGNOL
Chef de projet, Critium
BRC Conditionnement
Marie DEVAUX
PDG
BR Conditionnement
The exhibition in pictures
They said it on the show
Sustainable innovation is the integration of eco-design from the very start of the marketing brief. It is a source of inspiration, a collaborative effort with all teams. The goal is to develop and think about the products of tomorrow with the most sustainable vision possible.
Consider the environment as a criterion for innovation and differentiation. Those who act now will be the leaders of tomorrow.
The challenge when discussing packaging innovation is that we often think about material choices. However, in ecological and sustainable innovation, it’s important to prioritize correctly: reduction, reuse, substitution, and recycling.


































